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chef steak -
 coffee spice rub, cilantro chimichurri, queso sauce, dirty rice - gf
risotto - confit of duck leg, beets, pancetta, goat cheese, parmesan, arugula salad - gf

half chicken - pancetta, creamed spinach & mushroom sauce, dirty rice - gf
crispy pork belly - miso butterscotch braised, kimchi, kewpie mayo, toasted sesame rice cakes - gf
fried udon noodles - thai bird chilies, gochujang, sesame, ginger, snap peas, grilled mushroom, scallion
                                                                         add grilled shrimp  

market fish - kitchen seasonally inspired seafood creation

pastrami spiced short rib - slow roasted, pommes puree, vegetable, blueberry gravy

Last Updated on Saturday, 10 June 2017 20:31  
Full Menu Take Out
flip to goWe have full menu take out.
Give us a call at (306) 205.8345
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